Variety description
Bright yellow, 20-25 cm long, smooth-skinned carrots with a rounded tip and strong foliage, selected for taste, shape and color. Suitable for fresh consumption and as a storage carrot. Ripening period: 100–120 days.
Additional information
This variety is a newly bred, organic variety. It was cultivated under biodynamic conditions from the start, so that it is optimally adapted to organic cultivation. Varieties that carry the bioverita label are reproducible because they are open pollinated. They offer commercial gardeners an alternative to hybrid seed.
